Journal
Materials and construction

Plywood vs MFC Kitchen Carcasses: Which Lasts Longer?
The carcass is the part of a kitchen nobody sees and everybody relies on. Here is how plywood and MFC really compare, and when each makes sense.

Kitchen Door Materials Explained: Solid Wood to Acrylic
Two doors can look identical in a showroom and behave completely differently after five years. The difference is the material.

Face-Frame vs Frameless Kitchen Cabinets Explained
The American and European ways of building a kitchen cabinet, and why the choice matters more than most buyers realise.

E1, CARB P2 and Formaldehyde: A Buyer's Guide
Every wood-based board releases a little formaldehyde. Here is what the standards mean, and how to make sure your kitchens meet them.
